Amount of Tocotrienol, beta in Pie crust, refrigerated, regular, unbaked

Baked Products

In 100 g (Grams) of Pie crust, refrigerated, regular, unbaked there is 0 mg of Tocotrienol, beta. Change amount

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Tocotrienol, beta

Tocotrienol, beta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, beta other than Pie crust, refrigerated, regular, unbaked.

Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) 2.79 mg
Bread, chapati or roti, plain, commercially prepared 2.13 mg
Crackers, wheat, regular 1.63 mg
Soup, ramen noodle, chicken flavor, dry 1.53 mg
Crackers, standard snack-type, with whole wheat 1.48 mg
Soup, ramen noodle, any flavor, dry 1.46 mg
Crackers, saltines (includes oyster, soda, soup) 1.45 mg
Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry 1.42 mg
Cookies, graham crackers, plain or honey (includes cinnamon) 1.41 mg
Bread, chapati or roti, whole wheat, commercially prepared, frozen 1.37 mg
Soup, ramen noodle, beef flavor, dry 1.31 mg
Bread, whole-wheat, commercially prepared 1.3 mg
Babyfood, GERBER, GRADUATES Lil Biscuits Vanilla Wheat 1.22 mg
Cookies, sugar, commercially prepared, regular (includes vanilla) 1.21 mg
Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) 1.16 mg
Crackers, standard snack-type, regular 1.11 mg
Snacks, pretzels, hard, plain, salted 1.1 mg
Crackers, cheese, regular 1.07 mg
Crackers, cream, Gamesa Sabrosas 1.05 mg
Pasta mix, classic beef, unprepared 0.96 mg

Pie crust, refrigerated, regular, unbaked

Pie crust, refrigerated, regular, unbaked is a type of Baked Products. The most significant nutrients in Pie crust, refrigerated, regular, unbaked are listed below.

Water 19.25 g 19.25%
Energy (calorie) 445 kcal
Energy (joule) 1864 kJ
Protein 2.97 g 2.97%
Total lipid (fat) 25.46 g 25.46%
Ash 1.22 g 1.22%
Carbohydrate, by difference 51.11 g 51.11%
Fiber, total dietary 1.8 g 1.8%
Starch 44.9 g 44.9%
Calcium, Ca 10 mg 0.01%
Iron, Fe 1.02 mg
Magnesium, Mg 8 mg 0.01%
Phosphorus, P 45 mg 0.04%
Potassium, K 73 mg 0.07%
Sodium, Na 409 mg 0.41%
Zinc, Zn 0.2 mg
Copper, Cu 0.045 mg
Manganese, Mn 0.181 mg
Selenium, Se 4 µg
Thiamin 0.067 mg

Nutrients in Pie crust, refrigerated, regular, unbaked