Amount of Tocotrienol, beta in Pie crust, refrigerated, regular, unbaked
Baked Products
In 100 g (Grams) of Pie crust, refrigerated, regular, unbaked there is 0 mg of Tocotrienol, beta. Change amount
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Tocotrienol, beta
Tocotrienol, beta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, beta other than Pie crust, refrigerated, regular, unbaked.
Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program)
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2.79 mg
|
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Bread, chapati or roti, plain, commercially prepared
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2.13 mg
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Crackers, wheat, regular
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1.63 mg
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Soup, ramen noodle, chicken flavor, dry
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1.53 mg
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Crackers, standard snack-type, with whole wheat
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1.48 mg
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Soup, ramen noodle, any flavor, dry
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1.46 mg
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Crackers, saltines (includes oyster, soda, soup)
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1.45 mg
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Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry
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1.42 mg
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Cookies, graham crackers, plain or honey (includes cinnamon)
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1.41 mg
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Bread, chapati or roti, whole wheat, commercially prepared, frozen
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1.37 mg
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Soup, ramen noodle, beef flavor, dry
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1.31 mg
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Bread, whole-wheat, commercially prepared
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1.3 mg
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Babyfood, GERBER, GRADUATES Lil Biscuits Vanilla Wheat
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1.22 mg
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Cookies, sugar, commercially prepared, regular (includes vanilla)
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1.21 mg
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Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program)
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1.16 mg
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Crackers, standard snack-type, regular
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1.11 mg
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Snacks, pretzels, hard, plain, salted
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1.1 mg
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Crackers, cheese, regular
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1.07 mg
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Crackers, cream, Gamesa Sabrosas
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1.05 mg
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Pasta mix, classic beef, unprepared
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0.96 mg
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Pie crust, refrigerated, regular, unbaked
Pie crust, refrigerated, regular, unbaked is a type of Baked Products. The most significant nutrients in Pie crust, refrigerated, regular, unbaked are listed below.
Water
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19.25 g
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19.25%
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Energy (calorie)
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445 kcal
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Energy (joule)
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1864 kJ
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Protein
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2.97 g
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2.97%
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Total lipid (fat)
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25.46 g
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25.46%
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Ash
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1.22 g
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1.22%
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Carbohydrate, by difference
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51.11 g
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51.11%
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Fiber, total dietary
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1.8 g
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1.8%
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Starch
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44.9 g
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44.9%
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Calcium, Ca
|
10 mg
|
0.01%
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Iron, Fe
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1.02 mg
|
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Magnesium, Mg
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8 mg
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0.01%
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Phosphorus, P
|
45 mg
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0.04%
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Potassium, K
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73 mg
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0.07%
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Sodium, Na
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409 mg
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0.41%
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Zinc, Zn
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0.2 mg
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Copper, Cu
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0.045 mg
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Manganese, Mn
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0.181 mg
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Selenium, Se
|
4 µg
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Thiamin
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0.067 mg
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Nutrients in Pie crust, refrigerated, regular, unbaked